Showing posts with label Cafe Kulminator. Show all posts
Showing posts with label Cafe Kulminator. Show all posts

13 July 2025

Antwerp & Lillo by Waterbus 20 June 2025

View of Antwerp docks and Museum aan de Stroom from DeWaterbus

After arriving in Antwerp the previous day and with a day to enjoy before the opening evening of Bierpassie / Beer Passion Weekend 2025 on the evening of Friday 20 June, our group went in two directions. While long time festival goers Andrew, Keith, Richard and Simon would meet at Antwerpen Centraal for the train to Gent / Ghent, Tim, a relative newcomer to the group, decided to take his first trip on De Waterbus from Steenplein on Antwerp's waterfront downstream to Lillo.

Hollandstraat - the shady side opposite my apartment
Tim's morning started with a walk from his holiday apartment on Hollandstraat to Lidl on van der Wervestraat. This walk involved crossing Sint-Jansplein with its busy market and discovering two interesting structures at opposing corners of the open space. 

There's a monument dedicated to Panamarenko, the Belgian inventor / artist who lived nearby and a colourful curved kiosk for community events. Lidl proved useful for breakfast foods and coffee pads that would fit the old Senseo espresso coffee machine in the apartment.

   University    -    'T Kleintje    -     Het Steen
After breakfast, keeping to the shade where possible, a walk down Paardenmarkt, Klapdorp, Zirkstraat and Zakstraat gave glimpses of the university and passed some interesting bars and shops and the inevitable roadworks.

A sign at the entrance to the Steenplein landing stage on the river Scheldt, near Het Steen, gives details of routes, times, rules and fares. These details are also available from the DeWaterbus website. 

Tickets can be purchased online or on board the ferry when staff check tickets and destinations. The Zone 3 (North) fares for Lillo are €4 / €6 return with reduced rates for 65+ years (€3.50 / €5 return).

The landing stage offers virtually no protection from the sun / rain but there are railings at the edges. Bicycles are parked in the rear open section which may not leave much room left for passengers preferring to travel in this section rather than the large enclosed cabin which has full length windows.

The route passes docks and industrial sites and possibly freight ships. It takes almost an hour to reach Lillo after three stops on the other bank of the river. Passengers are expected to know when to get off. Stops are not displayed on the cabin screen and may not be announced. Ask a crew member if you have arrived at Lillo if necessary.

There is a narrow pier from the landing stage at Lillo to dry land. A panoramic view towards the landing stage includes cooling towers of the Doel nuclear power station on the opposite bank.

Limited shelter is available for passengers to the right of an information board.

There's a board with a map of Lillo a little further inland. Sections of the moat remain and there is a yacht club harbour near the river. It was time to explore the settlement and find a bar for a lunchtime beer.

The main street leads to a square by a church with a corner bar Taverne 't Pleintje.
With De Koninck listed in the menu as one of the draught beers (€3.30), a Bolleke was the obvious choice for a first beer of the day, brewed nearby in Antwerp. All the customers were sat at tables in the square and table service was efficient.
Duly refreshed, an exploratory walk around Lillo and its raised perimeter was interesting and there was some welcome shade from trees in some parts. The square brick building behind a high wall in the central photo above is the Kruitmagazijn (gunpowder magazine). It was built in 1810 by order of Napoleon to store 50 tons of gunpowder. 
Returning to the central square, an attempt to enter the premises under the sign In de 7 Saeligheden with an exterior featuring beer signs, was refused with the explanation that it is now just an ice cream store with a counter for the street.
Instead I was invited to buy a home made ice cream but another beer had more appeal so apologies were made and a promise to recommend the establishment to friends - please tell them Tim sent you when you visit Marktje 7!
Returning to Taverne 't Pleintje an opportunity was taken to order another classic beer from  Antwerp - Seef bier brewed by Antwerpse Brouw Compagnie reasonably priced at €4.20 for a 33cl bottle. Bootje's bier (brewed with ginger and coriander) and Radio Minerva Tripel are also available.
A short walk back to the pier was timed to coincide with the 3pm departure of DeWaterbus back to Antwerp. 
Don't miss an opportunity to explore the river Scheldt and Lillo c/o DeWaterbus if you find yourself in Antwerp on a fine day.

R,A,K & S at Het Waterhuis (Photo Richard R) - A,K,S & R at Trollekelder (Photo Andrew B)
I could tell from WhatsApp messages that Andrew, Keith, Richard and Simon were having a good day out in Gent / Ghent visiting canalside Het Waterhuis aan de Bierkant and two of my recommendations: Artevelde and Trollekelder

A message from Andrew on WhatsApp advised that they would arrive back in Antwerp by train at 19.07 and head straight to Handelsbeurs for the opening session of BierPassie Weekend. With another three hours in Antwerp before the rendezvous, Tim had time for a light meal at Msemen and a couple of beers at De Ware Jacob. 
Located on the pedestrianised Hoogstraat, Msemen has a delightful calm inner courtyard with shade and the sound of running water from a water fountain. The Msemen Aladin is a freshly baked crisp Moroccan pancake filled with ricotta cheese, honey, rocket, cherry tomatoes, paprika, chickpeas and spicy olives costing €9.90 and is recommended.
A visit to nearby De Ware Jacob in nearby Vlasmarkt is an essential component of any Antwerp visit for Tim and on this afternoon its nautical theme seemed especially appropriate.
There were customers at the outside tables but the interior, beyond a closed door with a handwritten 'AIRCO' sign, was a more attractive on this hot day.
Among other notable features, the availability of Brasserie Dupont Avec Les Bons Voeux on draught, is always a reason to return and Guy kindly poured and delivered a glass of this distinctive 9.5% ABV beer to my table in return for €5. His shorts, t shirt and bucket hat, as seen above, suited the heat of the day.
Late afternoon on a weekday is a good time to visit De Ware Jacob. The soundtrack included music from Lucinda Williams, Chicken Shack, The Pogues, Johnny Cash and Van Morrison but the volume still allowed conversations across the room to be heard. A visiting American told Guy that he had been in the acclaimed Cafe Kulminator earlier when two customers had been thrown out. The only explanation he could offer for this happening was that one had placed a heavy item on a tray which was supported by two crates!
The monthly guest draught beer was Chimay 175, a 6.5% ABV pale Blonde, available exclusively in casks to celebrate the 175th anniversary of Scourmont Abbey, the home of Trappist monks and the brewery. A rare treat and one to savour.
Once the sun had dropped, Guy opened the door and it would soon be time for Tim to take the 10 minute walk to Handelsbeurs. 
The Antwerp Beer Passion 2025 post has a description of Friday and Saturday evenings spent at BierPassie Weekend.



18 March 2024

Antwerp - Spring 2024

For a three night visit in March 2024, we stayed at the recently renovated Hotel National which is well located within easy walking distance of Groenplaats and its metro station, served by several tram routes from Antwerp Centraal station environs.

Many of the city's best beer cafe bars are within easy walking distance. Over this stay, Tim enjoyed showing Meg some of his favourites, previously featured in posts on this blog, including: 

De Ware Jacob (run by Guy Dockx with Brasserie Dupont Avec les Bons Voeux on draught and bottles / cans of beers from all the Antwerp area breweries); 

Het Souke (run by Jacob Gouka with well chosen music and beers); 

Kulminator (run by Dirk and Leen with classical music playing but a bit chilly inside on this occasion. NB Cash only, give purpose of visit as to taste beer and not just drink it!);

De Vagant  
De Vagant (run by Bart Daems with high ceiling, a good choice of beers and jenevers);

Pelikaan (on a Melkmarkt corner, decorated with enamel signs on the outside and neon signs inside).


De Muze

Opposite Pelikaan on Melkmarkt, it was a pleasant surprise to visit De Muze, for the first time, after spotting on the bar's Facebook page that it features live jazz music every night.

On our first visit we found a 'railway carriage style' private table with a view of the side of the stage. 

De Muze 5 featuring a pianist, double bass, drums, sax and trumpet sounded great. There's no admission charge but a 50 cent supplement per drink is applied when live music is on, usually after 9pm.

There's a good draught beer menu (photo above) and a further two dozen bottled beers to choose from.

With dim lighting, high ceilings and interesting decor, De Muze has a lot of character and we revisited the following night for more jazz and beer!

Cafe Scaldis

Tim has visited many of Antwerp's traditional beer cafes featured in Regula Ysewijn's book 'Belgian Cafe Culture'. On this stay his mission was to visit Cafe Scaldis, Cadixstraat1 in Eilandje neighbourhood, once the heart of docklands but now surrounded by new residential housing developments.
As Regula Ysewijn writes 'Cafe Scaldis was founded in 1946 by the parents of current landlady Jose. The wooden bar comes from a 1920s cafe which makes cafe Scaldis look a lot older than it is'. 
A visit needs to be planned carefully as it is only open on Tuesdays, Thursdays and Fridays, from 12 noon until midnight. Note also that cash payment is expected.
After a visit to nearby Museum aan de Stroom (MAS), on a bright afternoon, with a cold east wind blowing, we opted to sit inside cafe Scaldis. As the only customers seated inside, for some of the time, it was a pleasure to chat with Jose and to be photographed with her before leaving.
Stella Artois is the only beer on tap but bottled beers are also available. When it's busier the barrel tables in front of the bar allow groups to sit together at the bar. Jose mentioned that her regular customers usually visit later in the day.

More revisits + Cafe Hopper + Chatleroi

With time to spare between leaving Cafe Scaldis and 4pm when the Antwerpse Brouw Compagnie taproom opens on a Thursday in March, we walked further north to view the architecturally impressive Antwerp Port House / Havenhuis. The old fire station is topped by the new Zaha Hadid Architects' structure. It is situated at the northern end of the 24 tram route. 
Also of architectural interest is the Straatsburgbrug (Strasbourg Bridge) 'traction station' brick building nearby which the tram circles before returning to the city. The oval-shaped building includes external steps to allow elevated viewpoints for the public and was designed by Van Belle & Medina as part of the Brabo 2 project. 
It's always a pleasure to visit the Antwerpse Brouw Compagnie taproom. The soundtrack was a mixed bag on this afternoon but it was nice to hear Home by Edward Sharpe and the Magnetic Zeros. Tim left an Ullage magazine (Autumn 2023) which included a feature on the taproom for its founder, Johan Van Dyck, who had kindly provided our group with an impromptu brewery tour in June 2023.
Also visited in June 2023, Dr Beer was our next destination, also quite near to MAS. It was busy for a Thursday afternoon but we found a good table (near hanging cane chairs and an anatomical model!) in the cosy surroundings and were expertly assisted in choosing beers by Jeroen Peeters who was happy to provide Meg with a sample of De Mortselarij Miss-T to taste from a stemmed black glass.
Before leaving, Jeroen was pleased to be given a West Berkshire CAMRA Ullage magazine (Autumn 2023) with a mention of Dr Beer and he had soon featured a photo of us with it on the bar and shop's instagram account realdrbeer.

On our last morning in Antwerp we visited the renovated Museum of Fine Arts (KMSKA) which is recommended for art and design lovers. There were special exhibits about James Ensor and Rik Wouters. Remember to allow enough time to get maximum value from the 20 euro admission charge.
It's situated in the Zuid neighbourhood, even further south from the cathedral than Dansing Chocola, where we dined on the night we arrived. 
Although impressed by the art and interiors, we decided against refreshments at the cafe at KMSKA and instead headed to the roundabout at the southern end of Leopold de Waelplaats, the space in front of the museum. There are several cafes in this vicinity including Chatleroi, Wijnbistro Patine and Cafe Hopper. A blackboard outside Chatleroi (closed until 4pm) lists dates when the cafe hosts concerts and DJs. 
We were happy with our eventual choice of Cafe Hopper where most tables were taken. Some customers were reading from a supply of newspapers on top of a grand piano and good music was playing. While Meg had a cappuccino, Tim finally ordered his first Bolleke De Koninck of the visit (normally the first beer ordered, when in the city where it's brewed, rather than the last!).


21 July 2023

Antwerp 2023 - revisits

On my sixth visit to Antwerp (Thursday 29 June to Sunday 2 July 2023) and the first not coinciding with Beer Passion Weekend festival, there was time to revisit seven favourite bars in addition to those visited for the first time (Antwerp 2023 - first visits).

Cafe Kulminator

As it was near Hostel Pulcinella, our group managed three visits to Kulminator but I missed the third visit in order to meet up with Paul and Jennie in De Vagant on Saturday. Groups and tourists are not usually welcome at Kulminator and Dirk in his gatekeeper role must hear the words 'taste', 'cash' and 'euros' before considering admittance. Despite his age, the bright red frame of Dirk's spectacles made him look rather intimidating as he surveyed us on the pavement from his elevated position inside!
On our first visit, David fluffed his lines and said 'sample' instead of 'taste' but eventually the door was opened for us after assurance that we could pay for our drinks with cash (euros).
L to R: Paul R, Graham, Les, Simon, David, Tim & Mark. Photo: Jennie R
Paul and Jennie needed to point to our group, sat near the window, in order to gain admission after our earlier arrival on the Friday!
Leen served the beers for our group including Gueuze for Graham using the traditional method.
Although the classical music and traditions of the legendary Kulminator may not appeal to all, the price list has not been updated for several years resulting in better value than ever!
Tim enjoyed a total of three beers on his two visits with the 75cl bottle of St Feuillien Saison shared. The third beer was draught Gouden Carolus Cuvee van de Keizer Whisky Infused 2022 brewed in Mechelen by Het Anker.


De Vagant

In 2022, Tim had visited an updated De Vagant with a group to honour the late John Reynor with beers and jenevers served by Bart Daems, the new manager. On Saturday 1 July this year, Bart was wearing a Heino t-shirt and posed with the autumn 2022 Ullage magazine opened at the page with a story and photos from that day including John at top left of page in photo below.
This was Paul and Jennie's first visit to Antwerp and it was nice to meet up with them again here while the others were at Kulminator for the third afternoon running.
Tim enjoyed a draught Cherry Chouffe on this visit.

De Ware Jacob

It was only a short walk down Reyndersstraat and Vlasmarkt to reach De Ware Jacob.
The excellent draught range here includes (Tim's choice) Brasserie Dupont Avec les Bon Voeux (9.5% ABV), Antwerpse Brouw Compagnie Seef and St Barnardus Abt 12 (10% ABV). Although there was a table free outside we preferred to enjoy the surroundings of the compact room with its wood panelling, inlaid mirrors and traditional bar furniture.
Guy the owner was not around but Tim asked Dafne to pass on the autumn 2022 issue of Ullage which includes a mention of his previous visit.

Het Souke

Photo: Mark G. L to R: Tim, Les, Graham, David, Paul, Jennie, Simon
Tim was keen to revisit Het Souke after a first visit in 2022 when he met owner Jacob Gouka and enjoyed the music at the cafe on the corner of pedestrianised Hoogstraat and narrow HH Geeststraat.
This was the first time the whole group came together on the Thursday with Les, the last to arrive c/o FlixBus, now able to enjoy his first beer.
The five draught beers are Stella Artois, Bolleke, Seef, Val Dieu Cuvee and Tripel d'Anvers. 
There are 24 bottles including Trappist beers, Minerva and Bootjes Biers from Antwerpse Brouw Compagnie and Tripppel and Blackout from Swiekes bv established in 2020 at Oud Turnhout, east of Antwerp.
Tim gave Jacob the autumn 2022 Ullage magazine which includes an article with his 2022 photos from Het Souk. James posed for a photo holding the relevant page open while resting his left arm in plaster on the shoulder of Maximilian - his 'best coworker yet'.

Paters Vaetje

We enjoyed simple meals like lasagne from the limited menu for the small kitchen next to the bar at Paters Vaetje on the Saturday evening. This reliable beer bar is easy to find as it faces the north west corner of the cathedral near the ground level Nello & Patrasche marble sculpture. Tim's beer selection was draught Brouwerij The Musketeers 'Joyride in a Shopping Cart' a 6.5% ABV honey ale from the brewery's Bucket List series of limited edition beers (4.10 euros). 

Oud Arsenaal

Tim and David's last beer in Antwerp on the Sunday would be at Oud Arsenaal on the way to Antwerp Centraal station for the train to Brussels. We were both keen to revisit this brown cafe with its interior dating from the 1920s. Regula Ysewijn mentions in Belgian Cafe Culture that it is one of the few cafes in Antwerp that is still run by the same family that started the business.
Every table inside was occupied when we arrived but we shared a table and then gained some elbow room as a lady next to us kindly moved to a vacant seat on the other side of her window table, to face her friend.
Tim was delighted with the draught hazy Seef bier which may become his beer of choice on future visits to Antwerp where it is widely available.
David noticed that the young man serving our drinks resembled the current owner and was able to confirm that he was indeed the son and so the tradition continues.
Oud Arsenaal is close to the busy weekend market in Theaterplein so a weekday visit may be more suitable for anyone looking for a quiet spot during the day. 

Antwerpse Brouw Compagnie

Revisiting Antwerpse Brouw Compagnie and a meeting with Johan Van Dyck deserves a separate blog post to do it justice. Watch this space!