Hoogstraat is a pedestrian street that runs south from the Suikerrui / Grote Markt junction to St-Jansvliet which hosts a Sunday market and has the entrance to Sint-Annatunnel, the pedestrian tunnel under the river Scheldt.
Het Souke
Het Souke (formerly 't Half Souke) is at 59 Hoogstraat on the corner with Heilige Geest. It was featured in Regula Ysewijn's book Belgian Cafe Culture with a photo of Leentje, the cafe landlady standing on the uneven tiled floor. Closed when I last visited in 2019, an online report for Algemeen Dagblad dated 4 July 2021 mentions that Leentje had to move to a care home and the cafe was bought by Nathan Gouka and is now managed by his son Jacob.
They have improved the cafe by laying a flat floor and installing a wide sash window that opens up onto Hoogstraat.
The mirrors on the inside wall have been retained but the decor has changed with record album covers over the bar and a rack for newspapers and music magazines.
For tradition, a Bolleke De Koninck (Antwerp Pale Ale) was my first beer in Antwerp on a wet Thursday evening (30 June). The wet weather would explain why I had the cafe to myself until Andrew, Keith and Richard joined me.
In addition to the beers listed on the board, there were some bottles displayed on the bar. After a chat with Jacob, I opted for Steenuilke, a sweet blond beer from Brouwerij De Ryck (Herzele) which suited my taste.
On arrival, the music playing included some psychedelic tracks (Monterey by the Animals - 1967, Mind Flowers by Ultimate Spinach - 1968, Gold and Silver by Quicksilver Messenger Service - 1968) that also suited my taste so I was glad when the 'usual suspects' also enjoyed the ambience and we had a further round of beers - draught De Koninck Triple D'Anvers for me.
Before leaving I left a copy of West Berkshire CAMRA's Ullage magazine with Jacob and he kindly posed with it before placing it in the rack. Thankfully it had stopped raining by the time we left Het Souke.
Het Souke is an updated traditional cafe with strong musical links and is recommended for anyone with eclectic musical tastes.
De Vagant
Traditionally, the 'usual suspects' would visit
De Vagant, Reyndersstraat 25, for jenevers after lunch and beers at De Groote Witte Arend, on the other side of the street. However, De Groote Witte Arend, housed in a convent building with a courtyard, has changed to
Pannenkoekenhuis Familie Suykerbuyck so we did not visit this year.
With its high ceiling, traditional floor tiles, tall windows, traditional furniture and stripped back decor, De Vagant seems airy and timeless.
Since our last visit the range of jenevers has been cut and the range of beers has increased making the menu easy to navigate. My first beer of the day was a draught Bolleke De Koninck and there was a chair waiting for me at an inside table occupied by the usual suspects.
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Simon, Andrew, Dave + Bart with Ullage + Keith & Richard |
With La Chouffe on tap and sufficient matching glassware we were able to give Bart, our considerate host, a simple order sometime later.
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a glass of jenever for John Reynor RIP |
The others also ordered jenevers and Dave ordered a jenever for absent John Reynor. Sadly, John passed away in 2021 as a result of sepsis. It was Dave and John who attended the first
Bierpassie Weekend in 2000. Others would join this group in later years (as the junior member of this group, I had not met Dave on my four previous visits - from 2016 to 2019).
Before leaving De Vagant, Bart kindly offered to photograph our group and at this point we had ordered further beers (including my Adriaen Brouwer Tripel by Brouwerij Roman of Oudenaarde) and shared John's glass of jenever with a toast to him. It was generous of Dave to pay the final bar bill of 144 euros. Cheers!
Subsequent research identified
a post by VRT, the Flemish Radio and Television Broadcasting Organisation, mentioning that De Vagant closed on Sunday 5 December 2021 due to the age of manager Ronald Ferket. The jenever collection above the cafe went to the jenever museum in Hasselt.
Our next stop was
TOTA, 24 Hoogstraat, for authentic Argentinian empanadas.
De Ware Jacob
Facing south,
De Ware Jacob is at Vlasmarkt 19. The 2022 opening times are displayed in the window (Tue - Fri / di-vr: 15:00, Sat - Sun / za-zo: 14:00).
This was the Saturday late afternoon rendezvous for Simon (after returning from Linkeroever via
Sint-Annatunnel), Andrew, Dave and Tim (after returning from Linkeroever via free pedestrian ferry) and Keith and Richard (after visiting
Antwerpse Brouw Compagnie).
Simon was first to arrive and picked a pavement table next to an English couple. We chose bottled beers from the menu which includes beers from 9 local breweries still operating out of the 11 listed.
Draught beers available include Brasserie Dupont Bons Voeux (9.5% ABV) and Sint Barnardus Abt. with an overall choice from 120 beers.
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Simon & Dave (I ate all the pies) + Cabardouche Blonde Stoot |
The introductory page mentions that De Ware Jacob (true Jacob) has only been a cafe since 1977. This information can also be gleaned from
Regula Ysewijn's book
Belgian Cafe Culture. She mentions that the interior is much older and was salvaged from other cafes. The bar came from a cafe in Brussels and the wooden wall panelling comes from another cafe in Antwerp.
The house is a listed building which dates back to the 16th century during the Spanish rule.
Regula also writes that the steep stairwell you find in the back is from this period and is one of the very few 'pagaddertrappen' in Antwerp. On this visit I remembered to photograph the stairwell after a visit to the toilets at the back.
Before leaving, there was also an opportunity to ask the landlord his name (Guy, pronounced Gie) and ask about the word on his t-shirt - goegezjost. Guy explained that it was local dialect for someone who had been tricked or cheated.
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Guy at the wheel! - a page from the beer menu |
Guy accepted a copy of West Berkshire CAMRA magazine
Ullage in exchange for a Dutch Bierproefgids (Beer Tasting Guide) produced by Ariel Meeusen 'BierCoach' of
City Beerwalk from a pile on a shelf inside the cafe.
See also the
2019 Antwerp post which includes photos taken then when Tim and Steve visited De Ware Jacob previously.
This is another cafe with an appeal to music lovers as the background music is blues, rock, jazz and folk. The maritime details of the cafe's interior and the beer range that includes draught Bons Voeux served by Guy are additional reasons to visit.
Our group would now split with Tim and Keith visiting the new location of
Msemen for a Moroccan meal in the 34 Hoogstraat premises that were previously Aura Brasserie. The food is prepared in an open kitchen. There is now a small fountain in the quiet courtyard at the back.
Enjoyable read. If our paths cross while I'm in Belgium this fall, maybe I can buy you a beer.
ReplyDeleteThanks for your kind offer. Unfortunately, I am usually only in Belgium for a few days in June/July each year. Perhaps I can buy you a beer if you visit London or Berkshire, UK!
ReplyDelete