06 June 2021

Greenwich, Poplar & Limehouse - Friday 28 May 2021

 

Another fine day in London Docklands. It took a little while to find the Leon in the Lower Mall of Jubilee Place at Canary Wharf but it was worth the effort. An interesting walk along dock sides and then via Roffey Street and St John's Park to Folly House Beach at low water. It was a surprise to find there were single bricks and rusty nails amidst the sand, shingle, flotsam and jetsam on the beach looking towards the Greenwich Peninsula. 

To find sheep grazing on the big field at Mudchute Park was another surprise and it was like being in the countryside for the walk from the Pier Street entrance to the exit near Mudchute DLR which leads to Millwall Park.

Once across Manchester Road it was on to Greenwich through the foot tunnel from Island Gardens (which overlooks the Thames with panoramic views towards Greenwich - photo above).

No visit to Greenwich is complete without a sight of the restored Cutty Sark and conveniently, the Greenwich entrance to the foot tunnel is very close to the historic sailing ship. After stops for coffee and lunch (The Andes Empanadas from Greenwich Market) it was time to return to the Thames.

Following the riverside footpath east in front of the Old Royal Naval College and past the Admiral Lord Nelson statue led to the side of the Trafalgar Tavern bedecked with flowers. The roof terrace was covered by tarpaulins but has previously been accessible to customers.

In May 2020, Boak and Bailey tweeted 'Reading about The Trafalgar Tavern at Greenwich, South East London, built in 1839. It seems to have closed at some point before World War I before being converted into a military hospital in 1915. It didn't reopen until 1965. That's quite a hiatus.'

Photo: wikiart.org
The view from the river frontage of the Trafalgar Tavern was painted by James Tissot c. 1878. Lucy Paquette writes 'The Trafalgar Tavern was one of four riverside inns operating at that time; all were known for their whitebait dinners – for diners with the means to enjoy them.'

The pedestrian route then goes behind the Trafalgar Tavern and the entrance to the Yacht is adjacent to the rear entrance of the Trafalgar Tavern.

The Cutty Sark

Continuing along Crane Street, one reaches Highbridge Wharf, giving river views again in front of the historic Trinity Hospital. Once past the front of Greenwich power station, with its disused coal jetty, you reach Ballast Quay, the location of the Cutty Sark, a Young's pub.

Andrew Grumbridge (Dulwich Raider) and Vincent Raison (Dirty South) describe the Cutty Sark in the Ales of the Riverbank chapter of their (recommended) book 'Today South London, Tomorrow South London': 'The Cutty Sark has it all. Several ales, a stone floor, a huge ancient fireplace downstairs and the Crow's Nest room on the third floor with superb views of the river - and there are plenty of tables by the water, across the cobbled street.'

On our visit, there was only one table by the river free so obviously we finally stopped for a beer. A half pint of Young's Ordinary, once brewed in Wandsworth, was £2.50 and disappointingly, served in a lager glass. However, it tasted fine and was served in good condition. 

After this refreshment we could have continued along the west bank of the Greenwich Peninsula to reach the O2 but instead we caught a 188 bus from Trafalgar Road towards North Greenwich as far the Millennium Village, Oval Square stop which is opposite the entrance to Southern Park.

A footpath leads to a boardwalk over wetlands with handrails through a wooded area with views of a lake at the edge of the Greenwich Millenium Village. This leads to the Greenwich Peninsula Ecology Park on the eastern side of the Greenwich Peninsula. It is another green oasis worth seeking out in London. 

Thanks to John Rogers, author of This Other London, for sharing a video of his Greenwich Peninsula 'New London' walk on YouTube in April 2021. This was the inspiration for a holiday in Docklands and the chance to follow in his footsteps. 

Reaching the Olympian Way footpath and cyclepath, next to the river Thames, you can see the Thames Barrier to the east. We headed north towards the O2 with new residential tower blocks on the left and the Thames on the right with views across to Trinity Buoy Wharf. 

Quantum Cloud by Antony Gormley
There were sculpture artworks by the river to admire, part of  The Line, a dedicated public art walk. 
As we made a circuit of the O2 along the riverside path and then 'inland' to North Greenwich station, we saw more sculptures, including A Slice of Reality by Richard Wilson.

The Festival Inn, Poplar

Chrisp Street Market Clock Tower in distance
After some delay at North Greenwich bus station we boarded the first 108 bus bound for Stratford via the Blackwall Tunnel. Typically, two more 108 buses came along soon afterwards. We got off at Chrisp Street Market in Poplar.
It was 5.30pm and most of the market stalls had been packed away. There was a long queue at a bank cashpoint machine. It could have been a world away from Canary Wharf although it's only a mile away.
The reason for visiting this area, rebuilt as the Lansbury Estate for the Festival of Britain in 1951, was to see the Festival Inn, recently featured in a blog post by Boak & Bailey as 'the first significant post-war pub'.

Two of the side windows of the single storey section, fronting Kerbey Street, featured the Festival of Britain symbol. A Scotsman was involved in a lively discussion at the main entrance to this part of the pub, fronting the pedestrian precinct. The door of the Kerbey Street entrance was propped open allowing a view inside of floorboards, wooden furniture and wood panelling with pictures hung at a high level. Several interior photos and a plan are included on CAMRA's Pub Heritage website page for the Festival Inn. It would be nice to venture inside the pub on a future visit to East London.

The Grapes, Limehouse

The Travelodge hotel was within walking distance, east along the busy East India Dock Road, with stops en route to photograph Frederick Gibberd's Chrisp Street Market clock tower and Erno Goldfinger's 26 storey Balfron Tower
To reach the Grapes for an 8pm table booking, Google maps suggested a 115 bus to Limehouse Town Hall or Docklands Light Railway to Westferry but instead we took the D3 bus from East India station to Westferry Circus and then walked along the riverside path and over the footbridge at Limekiln Dock (where the photo above was taken) before reaching Narrow Street a short distance from the historic pub.
A blue plaque above the door of the Grapes shows the pub dates from 1583. A sign at the entrance asks customers to wait to be seated and we were welcomed by the friendly Sergio who showed us to a table between the bar and the door to the balcony that overlooks the river Thames. 
After Sergio feigned disappointment that we did not accept his suggestion of whisky to drink, we ordered pints of Adnams Ghost Ship instead. Athough our first pints may have been from near the end of the barrel, its taste and condition was better than my previous experiences of this beer served from cask or bottle. 
Each table had a small laminated mini tapas menu with tempting choices. The Fish and Chips, chosen from the blackboard, as a main course was accompanied by mashed peas and a creamy coleslaw. The chips had been salted already so the absence of a salt cellar was not an issue. Sergio or his efficient and tireless female colleague had to fetch all the dishes from the narrow staircase leading to the restaurant and kitchen upstairs. 
A vantage point, from the table beside the bar, provided the chance to take a photo of the bar counter and the small front area beyond now busy with customers. The prints and pictures on the claret coloured walls include portraits of past visitors to the pub including Charles Dickens. Further pints of Ghost Ship, now pulled from a fresh cask were the perfect accompaniment to an evening at The Grapes with its jovial atmosphere and memorably high standards.
After settling our bill with Sergio, it was easy to retrace our steps east along the river Thames to Westferry Circus and catch a D3 bus back to East India station and then a short walk to the hotel.


03 June 2021

London Docklands - Thursday 27 May 2021


For a first stay away from home since December 2019, advantage was taken of a bargain flexible rate at the London Docklands Travelodge in the Republic Estate near East India DLR station.

Faced with the option of a £10 charge to check in early at 12 noon instead of 3pm, a decision was made to save the fee and spend it on beer instead!

Travelling with luggage by train from Newbury, the nearest pub to the hotel featured in CAMRA’s Good Beer Guide and close to a station was Pepper Saint Ontiod, near Crossharbour DLR station.

This Antic pub is situated on the north west edge of Millwall Outer Dock and is approached via Pepper Street and Glengall Bridge.

Si BRAPA Everitt describes Pepper Saint Ontiod as looking like a NHS walk-in centre, in his 11/9/2020 blog post which includes more photos. Si also thanks ‘a kind Twitter person called Mr Bravery’ for explaining the pub name - ‘they’ve made Street into Saint’ and Ontiod is ‘On The Isle Of Dogs’. Now you know!

Outside tables give good views of the dock and a row of three cranes. Some tables next to the railings are in the sun while others are shaded.

Looking into the pub, there were three handpumps on the bar but only two had pump clips and these were for beers from Antic Pub Company’s house brewery - Volden Pale and Volden Session Ale.


Thinking that there might only be time for one pint I ordered Volden Pale (4.6% ABV) which was served in a dimpled glass with a handle. This had a fresh tangy bitterness and was refreshing in the sunshine, especially after the journey by bus, train, tube and Docklands Light Railway.

It turned out that there was time for another pint and an opportunity to enjoy Volden’s Session Ale, a 3.8% ABV bitter which is excellent value at £3.30 pint.

On 20 April 2021, Volden had tweeted

London prices

Got you down?

Try our beer

To fix that frown

Volden Session. A mere £3.30 at @AnticPubs up and down London #threepintsatenner #CraftBeer

Inside the pub there are two levels with a variety of mirrors and a quirky collection of items on display to add character to the functional stairway that leads to the upstairs toilets.

After a bus ride to Poplar from outside Crossharbour DLR station and a walk to check in at the hotel there was time to visit East India Dock Basin, Trinity Buoy Wharf and Virginia Settlers’ Monument before a 7pm table booking at BrewDog.

The Canary Wharf BrewDog is located at 2 Churchill Place, at the east end of the main Canary Wharf commercial district and near a bridge over Bellmouth Channel which links North Dock and South Dock.

The outside seating area has windows on three sides and the roof was open on our visit. We were given a warm welcome and shown to a seat at our table. It was a relief not to be seated at the central long high table. Customers are encouraged to use an App to order drinks but it proved possible to order from a passing member of staff who was very helpful.

It was Mikkeller Showcase week and two thirds of a pint of the Mikkeller Henry Hops (4.1% ABV) was pale, hoppy and refreshing.

Sticking with relatively low alcohol beers, my choice of a guest beer from Swansea, a half pint of Beer Riff Finger Gunzzz IPA was pale and clear with some honey sweetness.


After dining at Franco Manca, a wander around Canary Wharf led to The Ledger Building, a Wetherspoon pub situated near the Museum of London Docklands. Unfortunately the Wetherspoon App only offered a choice of Doom Bar or Greene King IPA and we moved on with the intention of visiting The Henry Addington, a Nicholson’s pub on the north side of Middle Dock. However we found ourselves on the south side of Middle Dock and ended up catching a bus to Poplar instead.

The D8 bus passed The Pensioner in Bazely Street so we got off at All Saints Church and walked back to it past the churchyard and Mountague Place. The traditional Taylor Walker sign and glazed green tiles looked attractive in the light from the pub’s lamps. Taking a peek inside through the pub’s high windows showed that several tables were occupied and it was obvious from signs at the bar that an interesting range of keg craft beers are served here.

There would be opportunities for cask ale elsewhere tomorrow!



18 May 2021

Langham Brewery #Follow The Swallow

 

#followtheswallow 

Based in a rural location, near Lodsworth, in the South Downs National Park, Langham Brewery supplies local and independent pubs including the Hollist Arms in Lodsworth, Petworth’s Angel Inn and the Duke of Cumberland Arms, Henley village, north of Midhurst.

Village sign at entrance to Langham Brewery shows the Hollist Arms pub.


With pubs closed during parts of 2020 / 2021, due to lockdown restrictions, the brewery embarked on an ambitious four point plan to overcome reduced sales of casks and kegs of beer:
  • Open a Taproom at the brewery site

  • Open a Shop onsite for drive through collections

  • Launch an Online shop for local and national deliveries

  • Add a Canning line at the brewery


The Taproom reopened in 12 April 2021 with a large gazebo in the sheltered courtyard. Additional outside tables are available in the courtyard with views of nearby fields and woods.

The Shop operates from a counter at the front of the Granary building which houses the brewery. The Canning line is due to be installed in June 2021.

Lesley Foulkes, Langham Brewery

The brewery’s 10 Barrel (BBL) kit was sourced from Wickwar Brewery and relies on steam for heat. The Wickwar vessels had all been given names including Martha the Mash Tun, Cathy the Copper and Fiona the Fermenter. Recently the original brewery has been augmented with fermenting vessels ordered from China including a 20 BBL conical fermenting vessel and a further 10 BBL fermenter named Fanny.  

A door on the south side of the brewery looks out towards the South Downs. What a lovely place to work, with swallows flying over the brewery from late spring!Taproom customers enjoy table service from friendly and knowledgeable staff like Bex, originally from Berkshire. With my young childhood spent near Redford, west of Midhurst, it makes absolute sense that she would want to settle in this beautiful part of West Sussex with its sunken lanes and rolling hills. My parents once used to live even closer to the brewery, at Bexleyhill, some years before I was born! No wonder that I feel so connected with Langham Brewery! As a superannuated wannabe hippie, even the brewery’s beer names resonate with me – LSD first caught my attention years ago - it stands for Langham Special Draught!

Taproom customers enjoy table service from friendly and knowledgeable staff like Bex, originally from Berkshire. With my young childhood spent near Redford, west of Midhurst, it makes absolute sense that she would want to settle in this beautiful part of West Sussex with its sunken lanes and rolling hills. My parents once used to live even closer to the brewery, at Bexleyhill, some years before I was born! No wonder that I feel so connected with Langham Brewery! As a superannuated wannabe hippie, even the brewery’s beer names resonate with me – LSD first caught my attention years ago - it stands for Langham Special Draught!
Langham Brewery Hip Hop

Draught beer from cask or keg is served in half pint, schooner (2/3 pint) or pint measures. Glassware may be from the brewery or local beer festivals. For schooner measures, Teku glasses with a tulip like bowl and a thin curved lip are used. The long stem prevents your hands from transferring warmth to the beer.

The hallucinogenic Op art style label for LSD is the work of Gianni A. Sarcone. LSD is a strong (5.2%) auburn beer with sweet maltiness and Bramling Cross fruit notes.

The use of a three letter acronym for this beer makes a link with the brewery’s pioneering use of What 3 Words as a geographical location method. The App can identify a spot with three words e.g. ///hence.mute.lizards for Langham Brewery.  

In June 2020, Langham Brewery adopted the ///hence.mute.lizards brand for an exclusive What3Words range of occasionally brewed beers like Freedom, a golden ale featuring Citra and Simcoe hops, available from 1 June 2021.  
As well as being a collective name for a group of swallows, The Gulp is the name for a free, new club for Langham Brewery customers. The application form suggests supplying the three words that identify the property to make deliveries easier. The ethically sourced silver birch membership card is posted to applicants and gives a 5% discount on draught beer and 10% off the ‘Beer of the Month’ among other benefits.  


Many awards for the brewery and its beers from CAMRA, SIBA and beer festivals are on display inside the brewery, visible from the counter for the shop at the front entrance.  

As it is difficult to sample all the beers on a visit to the Taproom, it is a good idea to take home some beer after a visit. Langham Brewery beers are available in 500ml bottles and can also be supplied in takeaway containers of various sizes. Merchandise like brewery caps and t-shirts are also on sale.

Bottles of cider from The Garden Cider Co of Mill House Farm, Chiddingfold are also available from the shop and taproom. Surrey Hills Bottling, also based at the farm in Chiddingfold, are the bottlers for some of the Langham Brewery beers.

A few days after visiting Langham Brewery I enjoyed a bottle of South Downs Best Bitter at home.

The Taproom makes a good stopping off point for walkers and cyclists exploring the beautiful countryside of the South Downs National Park.

Pubs near the South Downs Way that serve beers from Langham brewery include the Amberley Black Horse and the White Horse Inn in the village of Sutton,

You can also find Langham’s beers at pubs near the coast like the Shore Inn in East Wittering, Lancing’s Stanley Ale House and the Golden Lion in the Hampshire village of Southwick.


My introduction to the Langham Brewery was a visit to the Duke of Cumberland Arms, Henley village, with a coach load of CAMRA volunteers who had helped at Reading Beer and Cider festival. The 16th century hillside pub with brick floors and a garden with ponds was the brewery’s first pub customer, stocking Hip Hop initially. This July 2010 late afternoon visit had been preceded by a visit to Dark Star Brewery in Partridge Green and pubs including the Sportsman Inn, Amberley and the Black Horse Inn, Byworth, earlier in the day.

After our Langham Brewery visit we enjoyed a walk along footpaths near Cowdray Park Golf Club from the free car park at Benbow Pond. 

Bus stops on the A272 near Halfway Bridge Inn serve the Stagecoach #1 bus service from Midhurst to Worthing via Petworth and Pulborough. Google Maps estimates the 0.7 mile route to the brewery would take 14 minutes to walk. The road to the brewery (The Street), west of the bus stops and northwards from the A272, is signed for Lurgashall, Lickfold and Lodsworth and there is also a brown sign for Langham Brewery.

Visit the Langham Brewery website for more details about the brewery, beers, events, taproom, shop and brewery tours.

Langham Brewery, The Granary, Langham Lane, Lodsworth, Near Petworth, West Sussex GU28 9BU

Tel. 01798 860861      langhambrewery.co.uk


ADDENDUM   (18/5/2021)


Photos: Langham Brewery
Farretti pizzas are now available at the Langham Brewery Taproom and from the nearby Farretti unit.

Photos: Langham Brewery
There are taps for keg beers behind the bar and handpumps for cask ale on the bar of the Taproom.

Photo:Oliver Dixon
Don't forget to take some Langham Brewery beers home with you!

25 November 2020

A review of Brussels Beer City

Originally from Ireland, Eoghan Walsh has lived in Brussels for around ten years. Eoghan founded the Brussels Beer City blog in 2017. He was awarded Best Young Beer Writer of 2018 by the British Guild of Beer Writers. Eoghan contributes articles to Ferment, Pellicle and other publications.

Based on his articles featured in the now-defunct Belgian Beer & Food magazine, Eoghan published Brussels Beer City: Stories from Brussels’ Brewing Past as a printed book and e-book with a launch event at Brussels Beer Project on 7 October 2020.

On 22 October, an online book launch event and drink-a-long with Eoghan Walsh was hosted by Breandán Kearney, Belgian Smaak on Zoom. The beers suggested to complement the Q&A session were: Zinnebir, Zenne Pils (both Brasserie de la Senne) and Cantillon Gueuze, all brewed in Brussels.

An introductory chapter ‘A Tumultuous Past’ charts the history of brewing in Brussels through its vanished breweries leaving Cantillon as Brussels’ sole commercial brewery for nearly two decades until Brasserie de la Senne opened their brewery in Molenbeek in 2010.

Subsequent chapters cover vanished breweries: De Boeck; Atlas; Vandenheuvel; Wielemans-Ceuppens; Leopold; Belle-Vue and Caulier.

Boulevard Maurice Lemonnier - near Brussels Midi station

An Epilogue ‘In search of lost beers’ describes a Sunday spent with Joe Stange on a mission to drink a beer from each of the last four centuries of Brussels brewing history – Boon Lambic, Cantillon Geueze, CTS Scotch and Zinnebir ‘a Brussels pale ale’.

Catch a Falling Star’, the Vandenheuvel chapter looks at 1958, when the Atomium was the centrepiece of Expo 58 in Heizel and the brewery’s Ekla Pils was the ‘star of the Expo’. Within a decade many of the 32 breweries supplying Expo 58 had been merged or closed. Vandenheuvel was shut down, by its new owner Watneys, in 1974.

Monsieur Constant’, the Belle-Vue chapter describes the career of Constant Vanden Stock as patriarch of the Belle-Vue brewery which transformed the Lambic industry and president of Anderlecht football club. Eoghan’s interest in the football aspect reveals that he ‘always wanted to be a sports writer’.

The slim book, illustrated with a photograph for each chapter, lacks a map. After tracing online the brewery locations mentioned, my interest in visiting the remaining brewery buildings or traces, resulted in the production of a rough map (below) to illustrate this article and to complement the book. The map’s key identifies the icons which indicate whether any traces or buildings of the historic breweries remain.

The paperback book and Kindle edition can be purchased at: Amazon