| View of Bierhuis / Het Waterhuis aan de Bierkant from Vleeshuisbrug |
Gentse Gruut Brouwerij Taproom
Inside, there have been some changes to the layout at Gentse Gruut Brouwerij Taproom since Tim's previous visit in June 2017. The bar is now on the opposite wall and the large painting of many people has been moved from the Steendam end to above the bar. The brewery uses gruit, a mixture of herbs, as an alternative to hops.
| L to R: Jeff, Mike, Rich, Pat & Tommy |
Le Bal Infernal
| Le Bal Infernal - Used Book Cafe, Kammerstraat 6 |
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| Korenlei on left bank of the Leie Gravensteen |
Trollekelder
| Trollekelder (closed), with two tall windows, earlier on Sunday |
Aba-jour
The entrance to Aba-jour at Oudburg 20 leads to a passage before you reach the stylish art deco style brasserie that overlooks the river. We had hoped for a river view but these tables are reserved for diners so we took a table opposite the bar instead. The bar has a line of ten bar stools in matching art deco style.Our view also included an elegant 1930s-era large graphic panel of two women in contrasting bathing costumes holding a white ladder.The printed menu lists eight draught beers, seven local beers and bottles from six Trappist breweries amongst other categories. Tim chose draught Saison Voisin from Brasserie des Legendes but was disappointed to find it more sour than expected.
Leaving around 7.30pm, we set off in search of a less upmarket place for a meal. We passed Cafe de Welkom near the junction of Oudburg and Drongenhof but this is simply a taproom for Gent's Dok Brewing Co without catering.
Amadeus Gent 1
Returning to Plotersgracht we noticed Amadeus Gent 1 and ventured inside. We were greeted and shown to a free table. From here we could admire the decor that includes stained glass, mirrors, bric-a-brac and a wall of books. It was busy inside but our orders were soon taken and for our last night in Belgium we all enjoyed substantial meals that were reasonably priced. Tim's steak with peppercorn sauce was perfectly cooked and served with a baked potato and salad. The limited beer menu includes Westmalle Dubbel and Tripel (above), Tripel Karmeliet, Delirium Tremens and Red, Leffe Blond. Four of our group were also tempted and intrigued by the three layered Irish Coffee served in a glass together with a Biscoff biscuit.
There are branches of the restaurant chain in Antwerp and Brussels.
Het Waterhuis aan de Bierkant
| Het Waterhuis aan de Bierkant |
By 10pm, the crowds had gone from the streets and we had no difficulty finding a good table at Het Waterhuis aan de Bierkant. There is an impressive bound beer menu and we asked the barman to give us a bit more time to study it before taking our order which was professionally served. The draught page (left) includes three exclusive beers at the top. The Abbey beer page warns that they are not Trappist beers and that the abbeys may not exist! There is also the reminder that payment is per table and not per person. There is also a page for beers from Ghent's Brouwerij Artevelde.Tim's final beers in Ghent were draught Brouwerij Huyghe Paranoia (IPA) dry-hopped with Citra and Mosaic and a bottle of Ter Dolen Armand, dry-hopped with Cascade and named after the co-founder of the brewery Armand Desplenter. Jeff had previously set us a task of choosing eight 'Desert Island Discs' and we had a good time taking turns in rounds to present our choices and say a few words about them. Perhaps it's not surprising that we are friends when we all enjoy beer, music, travel and can cope with spending four full days together! After midnight, it was time to leave and walk back to the hotel just as the Waterhuis was about to close.
Some bars close even later on a Sunday night in Ghent. Passing near St James' church again we noticed that it was busy at Afsnis at a quarter past midnight. A bar to visit on another trip perhaps!










